Two standout wines from the 2025 French Wine Guide

Clos Sauvage - Saint-Amour

Clos Sauvage has emerged as a rising star in Saint-Amour, a lesser-known appellation of Beaujolais. Run by Sophie and David Devynck, this domaine stands out with wines that defy typical expectations for the region. Unlike the lighter wines often associated with Saint-Amour, Clos Sauvage produces wines with significant depth, combining richness and balance with delicate, silky tannins. The fruit in these wines is described as particularly scintillating, delivering a fresh and vibrant character that is rare for the area. The wines from Clos Sauvage can be enjoyed immediately but also have aging potential, with recommendations to keep them for five to ten years for optimal development. This versatility adds to the appeal of the domaine’s offerings, making it a go-to for both casual drinkers and serious collectors.

Domaine des Moriers - Fleurie La Madone 2022

The second major success noted in the guide is the Domaine des Moriers, located in the Fleurie appellation. This estate is helmed by François de Nicolaÿ, who also produces wines at the Chandon de Briailles in Burgundy, bringing his expertise to Beaujolais. The 2022 vintage of La Madone is lauded as one of the best from this domaine, delivering a wine that balances freshness with the sincerity of its terroir. La Madone 2022 is characterized by its brilliant fruit expression and finely crafted tannins, a reflection of the strong vintage and skilled winemaking. It captures both the power and generosity of the 2022 vintage, making it a standout among the wines of Beaujolais.

Why These Wines Matter

Both Clos Sauvage and Domaine des Moriers represent a shift in how Beaujolais, particularly the less famous appellations, is perceived. While regions like Saint-Amour have historically been overlooked in favor of more well-known Beaujolais crus, these two domaines showcase the immense potential for quality and character in the region. Their wines prove that Beaujolais is not just about easy-drinking reds but can also produce complex, age-worthy bottles that rival more prestigious French wine regions.